Breads
Qty: 1 loaf
$12.00
Description
Scratch-made, naturally leavened artisan sourdough made with our 120-year-old heirloom starter. Baked with King Arthur flour and slow-fermented for a crisp, blistered crust and a soft, open crumb. Perfect for slicing and toast.
Ingredients
Unbleached wheat flour (wheat flour, malted barley flour), filtered water, heirloom sourdough starter (unbleached wheat flour, filtered water), sea salt.
Allergen declaration
Contains: Wheat
May contain — made in a kitchen that also handles: Milk, Eggs, Tree nuts, Wheat, Sesame
Net wt./vol. 24 oz
Pickup
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North Lakeland
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